I give credit to the Kitchn for this image and hopefully this tip as well. I love making lasagna because it’s quite simple to make and tastes so good! Usually we use the staple ingredients and noodles that aren’t cooked so I’m interested to see if the weaving technique will still work for me. I image it may be a challenge to weave the hard noodles together but I’ve never pre-cooked the noodles for lasagna.
We actually just made lasagna for my husband’s co-worker whose wife had surgery so I think I’ll try making it tonight for us to use up the left over ingredients. I’ll keep you posted with the results!