My husband loves chili so we finally made our first batch for the fall season. I actually created this by myself and we absolutely love it. I actually am not a fan of chili (mostly all the beans) but I do eat this. I’ve found that adding meat helps as well.
I encourage you to try it, as well as add a few of your own favorite ingredients such as onions, a variety of other beans, etc!
Ingredients:
1 lb hamburger meat
2 cans black beans
1 can light red kidney beans
1 can diced tomatoes
1 can chili beans
2 small cans tomato sauce
1 cup water
Chili powder (to taste)
1 tsp onion powder